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BON CADEAU RESTAURANT GASTRONOMIQUE HAUTES PYRÉNÉES
Initiation menu
Discover Sandikala's unique cuisine et team with a light 3 course lunch or dinner.9 course Voyage menu
A nine-course gastronomic journey revealing the full creative expression of Sandikala, inspired by the seasons and elevated by flavour and craftsmanship.Night in heaven
The full experience in both the restaurant and the gîte: A nine-course gastronomic journey revealing the full creative expression of Sandikala — inspired by the seasons, elevated by flavour and craftsmanship, and carried throughout by thoughtful wine and beverage pairings. End the evening by staying in our fully furnished gîte, with breakfast included the following morning.Chef’s Menu – 6 Courses
Each dish reflects the chef’s refined craftsmanship and the purity of seasonal, locally sourced ingredients. An experience that fully embodies our signature: Local products, flavours from elsewhere.Full Power Sandikala!
Treat yourself to the complete Sandikala restaurant experience. Champagne or aperitif with appetizer, Chef Luke's 5-course menu (or more) served with three glasses of wine, a bottle of water, coffee, tea or infusion with mignardises.9 course Voyage Menu with Wine Pairings and Beverages
A gastronomic journey in nine courses, revealing the full creative expression of Sandikala — inspired by the seasons, elevated by flavour and craftsmanship, and carried throughout by thoughtful wine and beverage pairings.COURS DE CUISINE RESTAURANT GASTRONOMIQUE HAUTES PYRÉNÉES
New!
Cooking class in Michelin-starred restaurant Hautes Pyrénées
Cooking class directly with Chef Luke and his team , open to one or 2 people only . Participation of a real restaurant service preparation, set up and dinner and recipes included .ACCOMMODATION / GÎTE
New!
2 Bedroom gite rental
2 room rental possible for 4 people. You have the entire Gîte of 73m2 with the 2 " Queen " bedrooms available . Fully furnished and equipped , with a covered terrace of 22m2 . Queen size beds , shower , bed linen and towels included , coffee and tea provided , mini bar available , microwave , equipped kitchen , dining area , sitting area , BBQ , pond and garden view , parking , wifi . Full access to almost 1 hectare of gardens with large pond , direct access to the restaurant .Accommodation / gîte with one bedroom
We offer a 2 story, fully furnished and equipped 73m2 gîte with 22m2 covered terrace. 1 bedroom Queen sized beds, shower, linen included, coffee and tea provided, mini bar available, microwave, equipped kitchen, dining room, lounge area, BBQ, pond and garden views, parking,. Available to rent one or both rooms Full access to nearly 1 hectare of gardens with large pond, direct access to the restaurant.CHÈQUES CADEAUX
Gift voucher cheque
Faîtes plaisir à ceux que vous aimez, en leur offrant SANDIKALAInitiation menu
Discover Sandikala's unique cuisine et team with a light 3 course lunch or dinner.9 course Voyage menu
A nine-course gastronomic journey revealing the full creative expression of Sandikala, inspired by the seasons and elevated by flavour and craftsmanship.Night in heaven
The full experience in both the restaurant and the gîte: A nine-course gastronomic journey revealing the full creative expression of Sandikala — inspired by the seasons, elevated by flavour and craftsmanship, and carried throughout by thoughtful wine and beverage pairings. End the evening by staying in our fully furnished gîte, with breakfast included the following morning.Chef’s Menu – 6 Courses
Each dish reflects the chef’s refined craftsmanship and the purity of seasonal, locally sourced ingredients. An experience that fully embodies our signature: Local products, flavours from elsewhere.Full Power Sandikala!
Treat yourself to the complete Sandikala restaurant experience. Champagne or aperitif with appetizer, Chef Luke's 5-course menu (or more) served with three glasses of wine, a bottle of water, coffee, tea or infusion with mignardises.9 course Voyage Menu with Wine Pairings and Beverages
A gastronomic journey in nine courses, revealing the full creative expression of Sandikala — inspired by the seasons, elevated by flavour and craftsmanship, and carried throughout by thoughtful wine and beverage pairings.New!
Cooking class in Michelin-starred restaurant Hautes Pyrénées
Cooking class directly with Chef Luke and his team , open to one or 2 people only . Participation of a real restaurant service preparation, set up and dinner and recipes included .New!
